Mirch Masala is taking northern Indian cuisine to new heights in Brampton. We specialize in Tandoori and Punjabi style curries from the Amritsar and Pataila regions as well as offering north frontier dishes from the Kashmir Valley. Chef Sarabjit Singh, who is also the owner, offers a high end, fine dining experience using the freshest, high quality ingredients and made from scratch recipes. Some of our most popular dishes include Goan style fish curry, chicken vindaloo and our sizzling tandoori specials. Be sure to check out the Mirch Masala difference and why we have been voted one of the top 10 Indian restaurants in the GTA.

About Chef Sarabjit Singh