Vegetarian Dishes

• Amritsari Chole

  Delicious blend of Indian spices with chick peas cooked amritsari style

  $14.00

• Dal Tadka

  Yellow lentils cooked with tomato, chopped onion, tampered with cumin seed

  $14.00

• Dal Makhani

  Black lentils simmered overnight over slow charcoal embers and finished in true Punjabi style

  $14.00

• Palak Paneer

  Paneer with crushed spinach blended with spices

  $15.00

• Baigan Corn Bhurtha

  Oven roasted minced eggplant tossed with garlic, ginger, onion and corn

  $14.00

• Kadai Paneer

  Paneer cooked with North frontier Kadai sauce

  $15.00

• Veg Toofani (extra spicy)

  Chef Speciality

  $14.00

• Veg Tawafry

  $14.00

• Veg Jaipuri

  Mix veg cooked in chef specialty sauce tampered with whole red Kashmiri chillies

  $14.00

• Navratan Korma

  Vegetable, fruit and nuts cooked with rich cashews and chef specialty sauce

  $15.00

• Malai Kofta

  Creamy potato and vegetable dumplings stuffed with paneer, dry fruit steeped in a creamy sauce

  $16.00

• Dum Aloo Kashmiri

  Chef's specialty

  $15.00

• Paneer Tikka Masala

  Cubes of paneer tossed with bell pepper, onion, and tossed in tomato based sauce

  $15.00

• Malai Methi Mutter

  Green peas simmered in tomato based mughlai sauce enriched with fenugreek

  $15.50

• Shahi Paneer

  Paneer cooked with creamy totato masala sauce

  $15.00

• Khoya Kaju

  Kaju cooked with khoya in a mild creamy sauce

  $16.00

• Kaju Masala

  Kaju cooked in chef specialty sauce

  $16.00

• Paneer Pasanda

  Chef's specialty

  $16.00

• Cheese Butter Masala

  Cubes of cheese cooked in creamy tomato sauce

  $16.00

• Mushroom Jalfrazi

  Fresh mushroom cooked with bell pepper and onion in a special blend sauce

  $15.00

Non-Vegetarian Dishes

• Butter Chicken

  Tandoori chicken tikka cooked in creamy tomato sauce

  $16.00

• Chicken Madras

  Cubes of chicken tampered with mustard seeds, curry leaves finished with spicy sauce and touch of coconut

  $16.00

• Chicken Vindaloo

  Goan delicacy boneless chicken cooked in hot vindaloo sauce

  $16.00

• Chicken Tikka Masala

  Chicken tikka diced with tomatoes, green pepper, onion in spicy tikka masala sauce

  $16.00

• Lamb Korma

  Cubes of slow cooked lamb with creamy cashew based sauce

  $17.00

• Bhuna Goat or Lamb

  Slow cooked lamb or goat tossed with cumin and coriander wrapped in a spicy sauce

  $17.00

• Kadai Lamb or Goat

  Slow cooked lamb or goat tossed with onion, pepper and spicy blend sauce

  $17.00

• Fish Curry

  Fish fillet simmered in flavourful blend of traditional sauce

  $17.00

• Patiala Chicken Curry

  Bone-in chicken pieces toast in chef's specialty sauce

  $16.00

• Murg Achari

  Pieces of chicken with traditional spices with a hint of ginger and cooked to a tangy finish

  $16.00

• Lamb or Goat Saag Wala

  Lamb or goat meat endowed with power packed punch of fresh spinach

  $17.00

• Lamb Roganjosh

  Straight from the valley of Kashmir, slowly simmered lamb in a flowing gravy enriched with the spices of the valley

  $18.00

• Garlic Shrimp

  Tiger shrimp tossed with spices cooked in garlic flavoured sauce

  $19.00

Rice Dishes

• Sada Chawal

  Steamed basmati rice

  $7.00

• Jeera Rice

  From the North of India rice and cumin seeds

  $9.00

• Lemon Coconut Rice

  Steamed basmati rice with lemon, coconut, mustard seeds and curry leaves

  $10.00

• Jeera Matar Pulao

  Steamed basmati rice infused with cumin seeds and green peas

  $10.00

• Kashmiri Pulao

  Basmati rice cooked with green peas and topped with nuts

  $12.00

• Veg Biryani

  $13.00

• Murg Biryani

  Boneless chicken cooked with basmati rice

  $15.00

• Lamb Pukth Ki Biryani

  Chef's Special

  $17.00

Side Dishes

• Vegetable Raita

  $5.00

• Pineapple Raita

  $5.00

• Plain Dahi

  $6.00

• Laccha Pyaj (Onion)

  $3.00

• Papad

  $2.00

• Masala Papad

  $5.00

• French Fries

  $5.00

• Mirch Masala Salad

  $6.00

Specialty Cocktails

• The Hazey Purple

  Vodka ,Amaretto, and Blue Curacao combined with lime juice, pineapple juice, and grenadine

• Love Potion Masala Style

  Cranberry and orange juice combined with Dark Rum, Amaretto, and Triple Sec

• Mirch Machine

  Vodka, Melon Liqueur, and Blue Curacao splashed with pineapple and cranberry juice

• Tequila Sunrise

  2 oz tequila with orange juice, cranberry and grenadine

• Long Island Ice Tea

  The usual vodka, rum, gin, triple sec, and tequila with lemon topped off with coke

• Bloody Caeser

  Vodka poured over ice with Worcestershire, Tabasco and Clamato juice served in a celery salt rimmed glass

Beer

• Molson Canadian

• Coors Light

• Stellaartois

• Heineken

Bar Shots

• Smirno Off Vodka

• Beefeather Gin

• Wiser's Rye

• Captain Morgan Rum

• Ballentine Scotch

Premium Shots

• Johnnie Walker Black Lable

• Chivas Regal

• Glen Fiddich 12 Years

• Glen Livet 12 Years

• Grey Goose Vodka

• Bombay Sapphire Gin

• Crown Royal

• Captain Morgan Dark

• Captain Morgan Amber

• Grand Marnier

• Courvoiser V.S Cognac

• Jack Daniels

• Bowmore

• Singleton

• Corona

• Budweiser

• Cheetah

Virgin Cocktails

• Congo Bongo

  Pineapple and orange juice topped off with ginger ale and a splash of grenadine

• Sunset

  Great mixture of pineapple, orange, cranberry and finished with grenadine

• Pine-Co-Berry

  Pineapple juice, coconut syrup, and cranberry

• Mango Martini

  Simple syrup, mango juice, ginger ale and grenadine

• Strawberry Mint Soda

• Fresh Lime Soda

• Pineapple/Orange Juice

White Wine

• Lindeman's Bin 95 Sauvignon Blanc

• Mezza Corona Pinot Grigio

• Robert Mondavi "Woodbridge" Chardonnay

Red Wine

• Robert Mondavi "Woodbridge: Merlot

• Robert Mondavi "Woodbridge" Cabernet Sauvignon

• Jacob's Creek Reserve Shiraz-Barossa

Drinks

• Masala Chas

• Lassi Sweet/Salty

• Mirch Masala Lassi

• Mango Milk Shake

• Mango Lassi

• Pop

• Sparkling/Spring Water

Hot Drinks

• Tea/Masala Tea

• Gulab Jamun

• Mango Cheese Cake (Chef Speciality)

• Chopati Cassata Ice-Cream

• Malai Pista Kulfi

• Chocolate Lava Cake with Ice-cream